Jyoti Sonia Dhan
The genesis of midday meal started since back in 1923 when Madras Presidency started cooking meals for children in the corporation school in Madras city, Tamil Nadu. Then after K.Kamaraj who was Chief Minister of Tamil Nadu brought the scheme to large scale in 1960. K.Kamaraj had logic behind expanding midday to large scale because he acquainted with a child who was grazing animals in the field rather then going to school. After interacting with child he found child was hungry. Hence, midday meal started. Then after, midday meal became universalized by another chief minister of the state Dr. M.G Ramachandran. Hence, midday meal was introduced in primary and secondary government school in 2001 under Supreme Court order, later its was universalized in 2005.
The genesis of midday meal started since back in 1923 when Madras Presidency started cooking meals for children in the corporation school in Madras city, Tamil Nadu. Then after K.Kamaraj who was Chief Minister of Tamil Nadu brought the scheme to large scale in 1960. K.Kamaraj had logic behind expanding midday to large scale because he acquainted with a child who was grazing animals in the field rather then going to school. After interacting with child he found child was hungry. Hence, midday meal started. Then after, midday meal became universalized by another chief minister of the state Dr. M.G Ramachandran. Hence, midday meal was introduced in primary and secondary government school in 2001 under Supreme Court order, later its was universalized in 2005.
While talking about education to all, this is a good initiative. It indeed attracts children from those sections of society who are considered as marginalized both in terms of economically and historically. The free lunch schemes has special objective such as protecting children from classroom hunger, increasing school enrollment and attendance, addressing malnutrition, reduce the gap of caste differences and women empowerment.
The growth of a child is directly related to physical and mental health which has its relation with nutrition it takes. And other aspect is quality of education. These tender age needs nutrition to develop brain to become receptive to words and letter narrated in the classes. The lesser nutrient intake creates weak brain. It has being found many often for economically backward communities; their children hardly take nutritional foods. The traditional food habits have expired due to the non availability food in their surrounding and purchase of nutritional food many cannot afford it. It has also relation to the depletion of natural resources in terms of forest produce in terms of fruits, nuts, roots, flower and leaves. This is where malnutrition takes it’s speak stage among children.
In India Bio diversity board has collected more than 5000 species containing nutritional value. These are available almost in every part of the country. The forest communities have access to these nutritional groups of species but unfortunately depletion of forest has reduced to few or negligible. This had changed the eating habits and was more attracted towards produce outside the regional area. Some afford to pay to avail it while some satisfy by consuming less profitable regional produce. However, midday meal in every aspect fulfills the nutritional aspect of child.
According to department of school education and literacy under minister of HRD, in Jharkhand number of institution serving midday meal is near to 78% during 2010, average number of children availing midday meal is 79%. The availability of food grains for the state was 72% of the food grain allocation and utilization was only 63% which means many food grains were not disbursed to various districts.
The nutritional aspects include 400 calories and 12 grams of proteins to be given to children for their development. The quality of midday meal is an issue in many places where shortage of food supplies more than that content of the nutrient value. The poor quality landed with much protest where children complained of nails or lizards. The food given was also not according to the menu list. More than that corruption in midday meal scheme in many district to much extent created failure of midday meal. Inspite of all odds midday meal did worked but question of reaching to difficult areas is consider as target. Therefore, government adopt PP model (public private partnership).
The interesting aspect about midday meal is whether it will enhance quality education. Though enrollment has increase and children are into the school but it has other issues of school which did not provide quality education. There are issues of availability of books, teacher student ratio including subject wise teacher. The midday meals itself do not assured quality education. It can satisfy hunger but not knowledge. The school with single teacher attracts children only during the meal time. Therefore, quality education as well as nutritious food needs to go side by side.
Another area is caste discrimination which rules our society and it has created lot of discrimination while preparing food and serving it. In many schools a dalit women cannot prepare food or serve food to upper caste or an upper caste women never serve the dalit’s children. The areas where social activist are advocating for right to education some changes is visible while many places things remained the same.
The new entry of private parties is remarkable as long as they serve to provide nutritious food as social initiatives. Once these parties start demanding price for the lunch, these children from economically marginalized communities will go back into their original position, consequently drop out.
However, what ever the model adopted to achieve education for all, inclusive methods can only create bright generation. Midday meal alone cannot assure right to education the other alternative like livelihood of children parents should be provided through constitutional rights then only children will have access to education.
